Fresh lemon and strawberry come together at the base of this spin-off of a Tom Collins cocktail. Then, coconut water takes the place of sparkling water for tropical end-of-summer vibes in the subtle and refreshing drink. The flavors are light, but taste so fresh!
Ingredients:
- 1 strawberry, hulled
- 1 oz lemon juice
- ½ oz. simple syrup
- 1 ½ oz gin
- Coconut water, to top
Tools You’ll Need:
Preparation Steps:
- In a cocktail shaker, muddle the strawberry, lemon juice, and simple syrup.
- Add the gin and fill the shaker with ice.
- Shake thoroughly, then strain into a highball glass filled with ice.
- Top with coconut water.
