This autumn spice white sangria is perfect for hosting this holiday season! The sangria recipe embodies all of fall’s favorite flavors: apples, pears, and cinnamon. If you’re looking for a recipe that is easy to make and will please a crowd, this is a great option and is perfect for a fall themed brunch, Thanksgiving, Christmas, and more!
Ingredients:
- ½ pear, thinly sliced
- 1 lemon, sliced
- ½ apple, thinly sliced
- 4 cinnamon sticks
- 1 cup cranberries
- 1 cup orange juice
- 2 cups pure apple cider
- ½ cup vodka
- 1 bottle chardonnay
Tools You’ll Need:
Preparation Steps:
- Combine all ingredients in a large pitcher.
- Stir to combine completely.
- Cover and place in the fridge for at least 4 hours or overnight.
- Serve in wine glasses and garnish with a cinnamon stick.
