Every once in a while, someone will say the dreaded phrase “I don’t like bourbon” and we can’t wait to prove them wrong. This recipe is perfect for self-proclaimed whiskey haters because it has the familiar fruit juice flavors of their favorite tropical rum drinks, but substitutes in the sweet taste of bourbon. Give it a try on a hot summer day and see if you agree!
Ingredients:
- 2 oz. Bourbon Whiskey
- 1/4 oz. Cointreau
- 2 oz. Orange Juice
- 2 oz. Pineapple Juice
- Splash of Grenadine
- Garnish with orange wedge or Maraschino cherry.
Tools You’ll Need:
Preparation Steps:
- Combine ingredients in a shaker filled with ice and shake.
- Using a Hawthorne strainer, strain into a highball glass with ice.
- Garnish with a Luxardo cherry or dried orange.
