This twist on an Old Fashioned is perfect for the coffee lover who knows that cocktails are great, but espresso is life. When combining the coffee with whiskey, you wind up with a smooth cocktail that embodies the flavors of the rich espresso and the oaky whiskey, making it a satisfying treat that is perfect to enjoy after a meal or as a little pick-me-up during happy hour. The simple syrup the recipe calls for is easy to make: combine all syrup ingredients into a saucepan and simmer until thickened and both the sugar and espresso have dissolved completely.

Ingredients:

Espresso Old Fashioned Cocktail Recipe
  • 3 oz. Rye (or Bourbon)
  • 2 to 3 Dashes of Chocolate or Coffee Bitters
  • ½ oz. Espresso Simple Syrup
  • Large Ice Cube

Simple Syrup:

  • ½ Cup Cane Sugar
  • ½ Cup Water
  • 2 Tbsp Instant Espresso

Tools You’ll Need:

Mixing Glass

Jigger

Barspoon

Julep Strainer

Dasher Bottle

Preparation Steps:

  1. Combine ingredients in mixing glass filled with ice. 
  2. Stir rapidly with a mixing spoon to chill.
  3. Prepare an Old Fashioned Rocks Glass and place a large ice cube inside.
  4. Using strainer, pour contents of mixing glass into the tumbler.