Rum punch is a classic cocktail we all know and love, so why not create a warm winter punch that is quintessential for the colder seasons. This warm rum punch embodies the best of winter’s favorite flavors: apple cider, cinnamon, orange, cranberry, and spices. It’s quick and easy to make if you have the house to yourself and want to curl up on the couch but the recipe can easily be adjusted to make as a batch for a small group.
Ingredients:
- 2 oz. Spiced Rum
- 2 oz. Cranberry Juice
- 2 oz. Apple Cider
- 1 oz. Orange Juice
- 1 Cinnamon Stick
- Cinnamon Stick, Apple Slice, and Cranberries for Garnish
Tools You’ll Need:
Preparation Steps:
- In a small saucepan, heat up the cranberry juice, apple cider, orange juice, and cinnamon stick. Bring to a simmer over low heat and allow to simmer for 5-10 minutes.
- In a glass mug or punch glass, add the rum. Pour the spiced mix on top and carefully give it a stir.
- Garnish with cinnamon stick, apple slice, and cranberries.
