Nothing beats a classic punch bowl when at a holiday party! This punch bowl requires minimal ingredients, is easy to put together, and is sure to be a crowd pleaser. The flavor combination of rich, tart pomegranate, lemonade, and ginger beer creates the perfect vessel for your favorite rum! This recipe can be made as a mocktail without the rum for an alcohol-free punch!

 

Ingredients:

Pomegranate Rum Punch
  • 2.5 cups of 100% pomegranate juice
  • 2 cups lemonade
  • 1.5 cups rum
  • 3 cups ginger beer
  • Apple matchsticks and lemon slices to garnish

Tools You’ll Need:

Preparation Steps:

  1. In a large punch bowl, combine the pomegranate juice, lemonade, and rum. 
  2. Stir to combine.
  3. Add the ginger beer, stir gently and let sit in the fridge for 1-2 hours to chill.
  4. Serve in punch glasses.