Nothing beats a classic punch bowl when at a holiday party! This punch bowl requires minimal ingredients, is easy to put together, and is sure to be a crowd pleaser. The flavor combination of rich, tart pomegranate, lemonade, and ginger beer creates the perfect vessel for your favorite rum! This recipe can be made as a mocktail without the rum for an alcohol-free punch!
Ingredients:

- 2.5 cups of 100% pomegranate juice
- 2 cups lemonade
- 1.5 cups rum
- 3 cups ginger beer
- Apple matchsticks and lemon slices to garnish
Tools You’ll Need:
Preparation Steps:

- In a large punch bowl, combine the pomegranate juice, lemonade, and rum.
- Stir to combine.
- Add the ginger beer, stir gently and let sit in the fridge for 1-2 hours to chill.
- Serve in punch glasses.